Though I have been blogging for well over a year now, there’s one typical “healthy living blogger” blog post I’ve never done…until today!
What I Ate Wednesday.
I try to avoid posting pictures of every.single.thing I eat, unless what I’m eating is particularly good looking, great tasting, or if it’s a meal I’m really proud of making. Well, none of the things in this post are good looking or mind blowing recipes.. but I generally don’t eat anything that isn’t delicious Thankfully, even if I don’t share it on the blog, I have friends who don’t mind me snapping pix of everything I eat to them on Snapchat (Hi Linda Li!)
I’ve also been known to post what I can actually eat/make with a cast, and this time around is no exception! Actually, I’ve found that eating might be even harder with this broken thumb than it was with my broken hand. Though I eat with my left hand, I require my right thumb to chop veggies and hold a spatula. Also, washing dishes is interesting:
(wearing a rubber glove, Grocery Outlet bag, and a plastic produce bag)
Without further ado, here’s what I ate yesterday.
My standard breakfast for, like, the last month is 2 slices of Alvarado Street Bakery sprouted toast + Laughing Cow Smooth Sensations cream cheese spread. I won 5 wheels of the stuff in a Twitter contest back when I was at Blend, and I am still working through them! Pictured is cinnamon (left, SO yummy) and strawberry.
I am also really loving Alvarado St. bread at the moment. You can find it at Trader Joe’s (I got their Essential Flax bread there), but my trusted Grocery Outlet discount store recently started stocking it for way cheap! I usually get the California-style complete protein bread, or sprouted whole wheat. They’re the perfect size, pack some protein, and are only 80-90 calories a slice!
And since we’re on the subject of breakfast…
I was so stoked to be able to make my overnight oats in almost-empty nut butter jars TWICE in the past couple of weeks! Although that also means I’m out of peanut butter and almond butter
This morning, I had an epically fruity yogurt bowl. Banana cream pie yogurt, fresh pineapple, blueberries, and a dollop of my grandma’s apricot jam. The apricot jam and banana yogurt were actually a really yummy combo!
Since Friday, I have also been having either a calcium pill or multivitamin with breakfast
Snacks during the workday for the last 2 weeks have not changed:
I only grab 3-4 at a time, but I always end up eating 2 servings (20 pretzels) worth in a day, haha. I have stopped trying to fight it, but I at least limit myself to one serving before lunch and one after
As is somewhat normal for me, I did a short workout at lunch. I lifted one small (5 lb) weight and, after realizing it was kind of painful, decided I probably shouldn’t risk injury. So, I’ve relegated myself to the sorority girl workout: elliptical and abs! I’ve made it my goal to have a 6 pack by the time my cast comes off in 4 weeks, haha. Yesterday, I did 20 mins on the elliptical, followed by a 1 min plank, 30 sec side planks, 2 sets of V-ups and Stability Ball sit-ups, and a little bit of work on my obliques.
Also, related note: be glad you’re not friends with me on Snapchat
Lunch was part 2 of the summer stew I prepped on Sunday: onion, garlic, zucchini, fire roasted tomatoes, corn, lentils, and bell peppers. Aaand a La Tortilla Factory 100-calorie tortilla. LOVE those. 100 calories, 8g of fiber, and they’re huge! I was kind of ravenous after my workout, so I also found an Oats n Honey granola bar to tide me over till dinner.
Last night was laundry night so I was at my parents’ house for dinner:
BLT’s are probably my family’s most common summer meal, since my dad grows so many tomatoes! Mine was 2 slices of 12-grain bread, 3-4 slices of juicy garden tomatoes, 3 slices of bacon (the real kind, not turkey…my brother’s request) and lots of arugula. On the side was honey dijon Kettle chips, pineapple, and a Lagunitas IPA! Seriously, perfect summer meal.
After dinner, I folded laundry and watched Breaking Bad (I’ve been catching up for almost a year, and am finally on season 4!)
…while snacking on peanuts and tasting some sangria my mom bought. Yum!
Do you take pictures of everything you eat?
What’s your go-to breakfast?
Any ab/core workouts to recommend?